Tuesday, February 25, 2014

Taco soup


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This recipe is a fall favorite around our house. I've posted it before, but it's a go to dinner at our house this time of the year and something that's always a hit. You can never go wrong with taco soup, AND it's one of the easiest dinners ever!
Ingredients:
2 cans of pinto beans
2 cans of kidney beans
2 cans of corn
1 large can of diced tomatoes
1 can tomatoes and chiles
1 packet taco seasoning
1 packet ranch dressing mix
1 lb browned ground turkey or hamburger (I used almost 2 lbs)
1 jalapeƱo (optional)
All the dressings for tacos: Sour cream, shredded cheese, tortilla chips, etc
Instructions
Read full directions on dashandapinch.com

*** Recipes Tutorials ***


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