Saturday, November 30, 2013

Salted Caramel Apple Hand Pies


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Ingredients:
For the dough:
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup (2 sticks) cold unsalted butter, cut into cubes
  • 1/2 cup cold sour cream
For the filling:
  • 2 cups small diced (peeled) Granny Smith apples (See Kelly's Notes)
  • 2 teaspoons fresh lemon juice
  • 1/2 teaspoon cinnamon
  • 1/4 cup sugar
  • 2 teaspoons all-purpose flour
  • 8 store-bought soft caramels, roughly chopped
  • Large flake sea salt (See Kelly's Notes)
  • Egg wash (1 egg lightly whisked with 1 Tablespoon water)
  • Crystal sanding sugar (optional)
Instructions
Read Full Recipe please visit : www.justataste.com



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