Wednesday, November 27, 2013

Banana Coconut Upside Down Cake


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I can't believe it. All these years I've said someone should make a banana coconut cream pie. It's not exactly what I had in mind, but I'll take it: banana coconut upside down cake.
Ingredients:

  • 1 BettyCrocker yellow cake mix
  • 3 whole eggs
  • 1/4 cup oil
  • 1/2 cup sour cream
  • 1/2 cup water
  • 6 bananas sliced 1/4 inch thick
  • 1 1/2 cups shredded coconut
  • 1 cup packed brown sugar
  • 1/2 cup butter, divided
  • 2 Tablespoons lemon juice

Instructions
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